The Hurricane Kitchen

Food that's a force of nature ! Duck Confit, BBQ Salmon, Pulled Pork, Sriracha Chicken, Creole Crusted Catfish, Bison & Bleu Cheese Burger, homemade Garden Burger, and more! All items served on a fresh Brioche Bun w/ side of Jalapeno Slaw or Salad, or can be served "bunless" on a bed of organic greens & fresh veggies w/ a Honey Dijon Vinaigrette. All menu items are prepared fresh daily by Chef Richard Verhagen.