Aquizas para amenizar todo tipo de evento, Cumpleaños, Bodas,15 años, Bautizos,Graduaciónes

Here to liven up all types of events, birthdays, weddings, 15 years, baptisms, graduations

Welcome to Langostino Sushi Burrito. We are excited to bring you the Seattle's finest seafoods on the wheels with exciting dishes and unique Asian taste. At Langostino, we prepared every dish with utmost quality of seafood and ingredients.
We take pride in ourselves to serve hand crafted menu and atmosphere to create a truly enjoyable outdoor dining experience.

We are the first one serving famous Himalayan dumplings in Seattle Streets and authentic from Nepal.

Green Lake, Southcenter and Gig Harbor. Scoop Trucks, Ice Cream Catering and the CowMobile.

We sell Thai food from 2 catering trucks.
This is our proto type truck, built in 2004 in the back parking lot of Kaosamai Thai restaurant.
It's the smaller of our two truck's.
Monday's, Wednesday's & Friday's this truck is at our permitted spot on John street, between Westlake & Terry.

Wood Shop BBQ

If you're looking for delicious Australian or dessert cuisine, then you have found the right place!  This Seattle food truck first hit the streets in 2012, offering hungry Seattle residents their take on delicious American food. Offering some of the best food truck food in Seattle,  314 Pie is a fan favorite.
You can catch this food truck in the South Lake Union neighborhood serving up a quick meal at a great price. One of their most popular food truck menu items is the Steak, Cheese & Mushroom Pie. This contains Pacific Northwest Raised Beef Braised In Red Wine With Roasted Mushrooms, Tillamook Cheddar & Caramelized Onions. It’s An Umami-Bomb!. Or if you're looking for something else, their Classic Chicken Pot Pie is some of the best in the city, with Free-Range Chicken From Mary's Farm Braised In White Wine In Gravy With Peas, Carrots, Celery & Caramelized Onions. In addition, they also offer catering for any type of event, such as weddings or even office lunches! Follow 314 Pie food truck to see where your next meal is park!

gastropub eats.carnival treats.

Seattle's best Cajun with Chef Jemil Aziz from New Orleans!
We specialize in Big Easy Gumbo, Jambalaya,
Red Beans and RIce, Po-Boys and Crawfish Etouffee. Belly up to the window for a taste of the Real Thing Y'all!

Come get your "Chick'n Fix" in Seattle! Serving up delicious chicken treats!

Sweet Wheels serves hand made gourmet ice cream sandwiches, chocolate dipped ice cream bars, and special baked treats that we invent on a frequent basis. Please visit our website to see our menu, where we are today, photos of our spectacular raspberry/pink truck and a list of retail partners that also sell our ice cream sandwiches.

Home to the Original and Only ”Build your Own Ice Cream Cookie Sandwich”. We make FUN desserts! We bring delicious homemade from scratch treats directly to your door with the truck and without.

We sell Thai food from 2 catering trucks.
This truck, truck No. 2. Big orange one with the Thai temple stickered on it.
is parked for lunch service at the Harrison pod Monday's & Friday's.
Starbuck's Sodo on Wednesday's. Tuesday's & Thursday's it's at our permitted spot on John Street, between Westlake & John.

The Best-Fried chicken in the NW

Chef Sam Choy's bringing island favorites & more for you to enjoy. We're cooking up Loco Moco,Kalua Pork, lots of Poke´ & other great dishes. Remember- Mo Poke´,Mo Betta!

Tugboat Willy's Food Truck
Specializing in Fish 'n Chips served by Wild Willy

Feeding one mouth at a time Stop by the truck for some amazing mojo style pork and our family recipe black beans & plantains w/ smoky tomatillo-coconut sauce. Soul food from Cuba to South Carolina - makes my Cuban grandma proud!

Makini Howell is the Executive Chef at Plum and has been in the culinary world for her entire career. Her all organic vegan menu showcases flavors and textures offer a new kind of sensation for Seattle.

Come see us soon!

The name "Where Ya At" is a phrase used in New Orleans to mean, how are you or how are you doing. We are a Food Truck bringing a little bit of New Orleans and the most amazing food you will ever eat to Seattle!

home of 1/2 pound griffey dog, 1/2 pound touchdown dog,1/2 pound goal dog

Gourmet pork sandwiches and sides - southern inspired with Seattle flair!

Hand-kneaded, always made-from-scratch dough--topped with the very best, freshest ingredients and fired at 1000 degrees in our homemade oven.......That's Veraci.

Authentic Nigerian cuisine. We cater individual meals and small parties. 
 

Stacks Food Truck won BEST FOOD TRUCK at the Bite of Seattle and Taste of Tacoma for 2016. We are a burger and fry truck that specializes in the best of the northwest. Stacks signature 4oz hand formed patties are made from 100% grass-fed, hormone free, never frozen beef that is pasture raised at Double R Ranch in Washington. Each burger is then stacked high on a toasty bun from The Essential Baking Company and finished with fresh local veggies, melty Tillamook cheese, and one of our homemade sauces.

Now Make Me A Sandwich is a mobile food truck in the Seattle area.

Established in Seattle, WA in 2010 by entrepreneur Binyam Wolde, Dirty Dog, serves the highest quality hot dogs in the City of Seattle. Dirty Dog is famous for it’s DIrty, Dirty Dog: bacon, cream cheese, and sauteed onions on a delicious simmering dog of your choice. Feelin Spicy? Try the Spicy Dog. Prefer a veggie dog? Dirty Dog’s is the best. Also serving up polish and 100% beef dogs. Dirty Dog hot dogs is at many of Seattle’s biggest sporting, concert, and community events in Seattle and beyond.

One of the staples of the Levantine cultures is hospitality. Welcoming friends, family and even strangers into your home is a way of life that has created over the centuries a very rich and variable cuisine. Within minutes of arriving, the table fills with different goods. Fresh cut colorful salads, pickles, pastries, breads & refreshments, followed by rich delicious Entrees. Feasting is one of the greatest pleasures in life and therefore given the right attention. We choose to focus on the world of rich, colorful and satisfying flavors with respect to long standing traditions. We only use top of the line ingredients such as local farm-fresh sustainable meats as well as specialty ingredients from the Middle East. We welcome you to experience this healthy and satisfying cuisine with all your senses. Enjoy

Handmade all natural burgers, fresh cut fries and more

Double Barrel BBQ is a double barrel shotgun of delicious, affordable catering ready for your next event!

Djung On Wheels is a family own business offering great thai food from our trailer in the local Seattle/Eastside area.

Whether local or regional, we are happy to be serving high quality goods from these folks who are truly dedicated to producing great food.

Food Truck or Food Cart Description: Flair Taco was created by Angel Aguilar
and Johnny Martinez with the notion to bring the flavors of Mexican tacos to
our friends and neighbors of the Seattle Metro area. We are located on
Fremont but we will travel for events and catering.

Wicked Pies brings NYC style pizza by the slice, Italian focaccia bread sandwiches and gelato to the land of the PNW and the home of Laura Palmer.